Take your rye bread from good to great!

Our rye bread improver is the magic ingredient to turning your average rye bread into something special. A blend of rye flavor and sours, diastatic malt, vital wheat gluten, and potato flour. Add 1 tablespoon for each cup of flour in your recipe. Our blend is specially formulated to improve texture as well, with vital wheat gluten for a stronger rise and potato flour to combat crumbly textures.